| Crop | Target Pest | Formulation concentration |
|---|---|---|
| Tomato (Tomat) | Late blight (Hawar daun) | 1 g / l |
| Crop | Target Pest | Formulation concentration |
|---|---|---|
| Onion (Bawang Merah) | Purple spots (Bercak ungu) | 2 g/l |
| Paddy (Padi) | Leaf spot (Bercak daun) | 3 g/l |
| Mango (Mangga) | Leaf spot (Bercak daun) | 2 g/l |
| Chilli (Cabai) | Anthracnosa (Antraknosa) | 2 g/l |
| Watermelon (Semangka) | Downy mildew (Embun tepung) | 2 g/l |
| Melon (Melon) | Downy mildew (Embun tepung) | 2 g/l |
| Potato (Kentang) | Late blight (Hawar daun) | 3-4 g/l |
---